These team members are genuine people offering genuine hospitality and have earned some well-deserved recognition, having shown stellar leadership and resolve as our company adapted and navigated its way through the challenges of the pandemic.
Category: Industry Advice
After the successful launch of its first virtual brand/restaurant, Secret Sauce, Bottleneck is launching Rebel’s Hot Chicken.
Bottleneck is launching Secret Sauce Barbecue, our first “virtual brand” and “ghost kitchen.”
Celebrity restaurant marketing is by no means a new phenomenon. Basically, it boils down to a partnership between a restaurant and a celebrity, allowing for endorsements and marketing opportunities. Obviously, this allows for a wide range of creativity when it comes to crafting your marketing strategy. It’s difficult to get a restaurant off the ground […]
If you’re curious about what it’s like working in a restaurant, you’re in luck. We’ve compiled restaurant resume skills and job tips to aid you in finding a restaurant job.
What makes a good restaurant manager? We strive to hire and develop the best employees, and surveyed our team to offer this Restaurant Manager Skills List: